Thursday, December 1, 2022

F & B Service Equipments: Glassware

 

F&B service outlet uses a variety of glasses for different types of drinks. It is the most delicate and expensive of all equipment hence should be treated accordingly. Glasses are made using glass and other substances which are heated at a very high temperature to form a molten mass, which is either then blown or molded into different shapes.

Types of Glasses

S.noName of the GlassSize

(1fl oz = 28.4 ml)

Uses
1Cocktail glass4-12 fl ozUsed for all kind of cocktails
2Pony tumbler/ juice glass4 fl ozUsed to serve all kind of juices
3High ball glass8-10 fl ozUsed to serve water
4Beer mug10-12 fl ozUsed to serve beer
5Beer goblet10-12 fl ozUsed to serve beer
6Brandy balloon/snifter8-10 fl ozUsed to serve brandy or liqueurs
7Champagne (saucer/ flute/ tulip)6-8 fl ozUsed to serve champagne or sparkling wine
8Water goblet8-10 fl oz Used to serve water
9Pilsner10-14 fl ozUsed to serve the cocktail, juices, and beer
10Sherry capita1.75fl ozUsed to serve sherry or other sweet wine
11Old fashion glass8 fl ozUsed mainly to serve whiskey
12Red wine glass8-14 fl ozUsed to serve red wine
13White wine glass8-14 fl ozUsed to serve white wine
14Tequila shot glass1 fl ozUsed to serve tequila
15Vodka shot glass1 fl oz Used to serve vodka
16Margarita5-6 fl oz Used to serve cocktails

F & B Service Equipments: Glassware 2

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